
natural herbs
Korean Lawn Grass
Zoysia japonica

Herb: Korean Lawn Grass
Latin name: Zoysia japonica
Synonyms: Osterdamia japonica, Zoysia pungens, Zoysia pungens japonica
Family: Gramineae (Grass Family)
Edible parts of Korean Lawn Grass:
Seed. No more details are given. Stem bases. No more details are given.Description of the plant:

Plant:
EvergreenPerennial

Height:
20 cm(7 3/4 inch)

Flowering:
June toAugust
Habitat of the herb:
Sunny slopes in mountains and hills all over Japan.Propagation of Korean Lawn Grass:
Seed - surface sow in spring in a greenhouse. Germination should take place within 2 weeks, prick out the seedlings into individual pots when they are large enough to handle and plant them out in the summer. Division in spring.Cultivation of the herb:
Sunny slopes in mountains and hills all over Japan.Medicinal use of Korean Lawn Grass:
None knownKnown hazards of Zoysia japonica:
None knownPlant information taken from the Plants For A Future.