medicinal herbs
Kadsura longepedunculata
Herb latin name: Kadsura longepedunculata
Synonyms: Kadsura peltigera
Family: Schisandraceae
Medicinal use of Kadsura longepedunculata:
The fruit, root, stems or leaves are antitussive, anodyne, carminative and decongestant.Description of the plant:
Plant:
EvergreenClimber
Height:
3.5 m(11 feet)
Flowering:
July toSeptember
Habitat of the herb:
Stream edges and damp shady places. Forests and slopes below 1000 metres.Edible parts of Kadsura longepedunculata:
Fruit - raw or cooked. The globose fruit is 15 - 35mm in diameter.Propagation of the herb:
Seed - best sown when it is ripe in the autumn in a cold frame. Prick out the seedlings into individual pots when they are large enough to handle and grow them on for at least their first winter in a greenhouse. Plant out in early summer and give some protection for their first winter outdoors. Cuttings of half-ripe wood, 5 - 8cm with a heel, August in a frame. Overwinter in the greenhouse and plant out in late spring. Good percentage. Layering of long shoots in the autumn.Cultivation of Kadsura longepedunculata:
Stream edges and damp shady places. Forests and slopes below 1000 metres.Known hazards of Kadsura longepedunculata:
None knownPlant information taken from the Plants For A Future.