Herb latin name: Valerianella chenopodifolia
Family: Valerianaceae (Valerian Family)
Edible parts of Valerianella chenopodifolia:Young leaves - raw or cooked.
Description of the plant:
Habitat of the herb:Meadows, bottoms, fields and roadsides.
Propagation of Valerianella chenopodifolia:Seed - in order to obtain a continuous supply of salad leaves, it is best to sow the seed successionally from early spring to late summer in situ. A late summer sowing might also succeed, and this would supply edible leaves in the winter.
Cultivation of the herb:Meadows, bottoms, fields and roadsides.
Medicinal use of Valerianella chenopodifolia:None known
Known hazards of Valerianella chenopodifolia:None known
Plant information taken from the Plants For A Future.