natural herbs
Suaeda linearis
Herb latin name: Suaeda linearis
Family: Chenopodiaceae (Goosefoot Family)
Edible parts of Suaeda linearis:
Leaf tips - cooked and also used as a flavouring. A salty flavour. Seed - raw or cooked. They are ground into a meal and used as a mush or added to cereals and used in making bread.Description of the plant:
Plant:
AnnualHeight:
100 cm(3 1/4 foot)
Habitat of the herb:
Sandy coasts.Propagation of Suaeda linearis:
Seed - sow spring in situ.Cultivation of the herb:
Sandy coasts.Medicinal use of Suaeda linearis:
None knownKnown hazards of Suaeda linearis:
None knownPlant information taken from the Plants For A Future.