Herb latin name: Scorzonera parviflora


Family: Compositae



Edible parts of Scorzonera parviflora:

Leaves - cooked. Used as a spinach.

Description of the plant:



Plant:
Biennial/Perennial


Height:
60 cm
(2 feet)

Habitat of the herb:

Saline soils.

Propagation of Scorzonera parviflora:

Seed - sow spring or late summer in situ. If the weather is dry then it will be worthwhile watering the seed in, otherwise germination might be delayed.

Cultivation of the herb:

Saline soils.

Medicinal use of Scorzonera parviflora:

None known

Known hazards of Scorzonera parviflora:

None known

Plant information taken from the Plants For A Future.