natural herbs
Scorzonera parviflora
Herb latin name: Scorzonera parviflora
Family: Compositae
Edible parts of Scorzonera parviflora:
Leaves - cooked. Used as a spinach.Description of the plant:
Plant:
Biennial/PerennialHeight:
60 cm(2 feet)
Habitat of the herb:
Saline soils.Propagation of Scorzonera parviflora:
Seed - sow spring or late summer in situ. If the weather is dry then it will be worthwhile watering the seed in, otherwise germination might be delayed.Cultivation of the herb:
Saline soils.Medicinal use of Scorzonera parviflora:
None knownKnown hazards of Scorzonera parviflora:
None knownPlant information taken from the Plants For A Future.