Herb latin name: Lilium cernuum
Family: Liliaceae (Lily Family)
Edible parts of Lilium cernuum:Bulb - cooked. The bulb is up to 4cm in diameter. Rich in starch, it can be used as a vegetable in similar ways to potatoes (Solanum tuberosum).
Description of the plant:
Habitat of the herb:Exposed positions amongst grass and shrubs on alluvial soils and amongst slate rocks.
Cultivation of Lilium cernuum:Exposed positions amongst grass and shrubs on alluvial soils and amongst slate rocks.
Medicinal use of the herb:None known
Known hazards of Lilium cernuum:None known
Plant information taken from the Plants For A Future.