natural herbs
Crowfoot
Coronopus squamatus
Herb: Crowfoot
Latin name: Coronopus squamatus
Synonyms: Cochlearia coronopus, Coronopus procumbens, Coronopus ruellii, Senebiera coronopus
Family: Cruciferae
Edible parts of Crowfoot:
Leaves - raw or cooked. Nauseously acrid and foetid, requiring much boiling to render them edible. Root - cooked.Description of the plant:
Plant:
Annual/BiennialHeight:
30 cm(11 3/4 inch)
Flowering:
June toSeptember
Habitat of the herb:
Sands, mainly maritime, gravels and fields. Plants are found especially on trampled ground such as by gateways.Propagation of Crowfoot:
Seed - sow spring or autumn in situ.Cultivation of the herb:
Sands, mainly maritime, gravels and fields. Plants are found especially on trampled ground such as by gateways.Medicinal use of Crowfoot:
None knownKnown hazards of Coronopus squamatus:
None knownPlant information taken from the Plants For A Future.