Herb latin name: Aquilegia shockleyi
Family: Ranunculaceae (Buttercup Family)
Medicinal use of Aquilegia shockleyi:Antispasmodic, diaphoretic, parasiticide, resolvent, salve.
Description of the plant:
Habitat of the herb:Moist places in dry woodlands and shrublands at elevations of 1200 - 2700 metres.
Edible parts of Aquilegia shockleyi:Flowers - raw. Rich in nectar, they are sweet and delightful, they make a very attractive addition to mixed salads and can also be used as a thirst-quenching munch in the garden.
Other uses of the herb:The seed is used as a parasiticide to rid the hair of lice.
Propagation of Aquilegia shockleyi:Seed - best sown as soon as it is ripe in a cold frame. The seed can be slow to germinate. Stored seed can be sown in late winter in a cold frame. When large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame for their first winter. Plant out in late spring or early summer. Division in spring.
Cultivation of the herb:Moist places in dry woodlands and shrublands at elevations of 1200 - 2700 metres.
Known hazards of Aquilegia shockleyi:Although no records of toxicity have been seen for this species, it belongs to a family that contains a number of mildly toxic species. It is therefore wise to exercise some caution. The flowers are probably perfectly safe to eat.
Plant information taken from the Plants For A Future.